Casey's Menu
Appetizers
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New Buffalo Wings
Marinated wings, served crispy style. Choose from BBQ, buffalo or garlic parmesan.
$14
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Artichoke Spin Dip
Spinach and artichokes, blended with cheddar and Monterey Jack cheeses. Served with homemade tortilla chips.
$11
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Maryland Crab Cakes
Lump crab with bell peppers, chives, and mixed spices. Pan fried and served with house remoulade.
$13
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Beer Cheese Fondue
Wisconsin aged cheddar cheese, infused with our house beer and served with warm mini pretzels.
$11
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Calamari
LIghtly dusted and flash fried, with spicy cherry peppers and a Romesco dipping sauce.
$14
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Firecracker Shrimp
Lightly dusted and fried, tossed in a sweet and spicy sauce and sprinkled with shredded coconut.
$13
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Mucho Nachos
Tortilla chips smothered with beer cheese sauce, shredded pork, corn and black bean salsa, pico de gallo, scallions, jalapenos and sour cream.
$12
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Smoked Whitefish Dip
Great Lakes whitefish, blended with cream cheese and herbs. Served with crackers.
$11
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Cheese Curds
Beer battered Wisconsin cheddar cheese curds, served with marinara sauce and ranch.
$12
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Chips and Dip
Casey's signature chips with beer and onion dipping sauce.
$6
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Truffle Fries
Crispy fries tossed with fresh herbs and parmesan and drizzled with white truffle oil.
$8
Taqueria
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Tequila Lime Shrimp Tacos
Lightly fried shrimp drizzled with tequila lime sauce, with cabbage and cilantro slaw, and pico de gallo.
$15
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Steak Tacos
Prime grilled ribeye with sauteed sweet peppers, onions, pico de gallo and house remoulade.
$15
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Mahi Mahi Tacos
Blackened mahi mahi, pineapple, red pepper and cilantro salsa, drizzled with a lime-avocado sauce.
$15
Greens, Grains and Soups
Ask about our selection of house-made dressings.-
House Dressings
Ranch, blue cheese, blueberry vinaigrette, honey vinaigrette, lime cilantro vinaigrette, southwest ranch.
Add Chicken $4
Add Shrimp $5
Add Salmon $6
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Southwestern Cobb
Chopped bacon, corn and black bean salsa, pico do gallo, egg, scallions, blue cheese crumbles, and tortilla strips on mixed greens, with southwestern ranch dressing.
$12
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Beet & Goat Cheese
Arugula and mixed greens, with diced beets, goat cheese crumbles, candied walnuts and a blueberry vinigrette.
$12
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Prosciutto Caprese Salad
Slices of fresh tomatoes and mozzarella, prosciutto, fresh mint, and a balsamic drizzle.
$12
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Caesar Salad
Romaine, shaved parmesan, homemade croutons and a house made tarragon Caesar dressing.
$9
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Roasted Pear Salad
Mixed greens, sweet roasted pears, with candied walnuts, gorgonzola, and a honey vinaigrette.
$12
Add Prosciutto $4
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Power Bowl
Steamed brown rice and quinoa with corn and black beans salsa, pico de gallo, scallions, mozzarella and provolone and a lime cilantro vinaigrette.
$12
Soups
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Bowl Clam Chowder
$7
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Cup Clam Chowder
$5
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Bowl Chili
$6
Sour Cream $0.50
Cheddar Cheese $0.50
Diced Onions $0.50
Jalapenos $0.50
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Cup Chili
$4
Sour Cream $0.50
Cheddar Cheese $0.50
Diced Onions $0.50
Jalapenos $0.50
Sides include French Fries, Homemade Mashed Potatoes, Pineapple Slaw, Signature Chips, Sweet Potato Tots+1, Truffle Fries+4, Gluten Free Bun +2
Burgers
Served with choice of side-
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Casey's Original
8oz Certified prime beef patty. Included upon request: lettuce, tomato, onion, pickle and your choice of American, Cheddar, Swiss, Blue Cheese or Pepper Jack cheese.
$12
Sauteed Onions $1
Sauteed Mushrooms $1
Bacon $1
Jalapenos $1
Fried Egg $1
Mac & Cheese $2
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Harbor Burger
8oz Certified prime patty with cabernet glazed onions, smoked bacon, egg over easy, provolone and ground peppercorn aioli.
$14
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Shroomed Burger
8oz Certified prime patty with sauteed mushrooms, gouda cheese, seasoned straw onions, and truffle aioli.
$14
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Baja Burger
8oz Certified prime patty with grilled jalapenos and onions, signature avocado spread, pepper jack cheese, and Baja sauce.
$14
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Black Bean Burger
Black bean patty with onion, tomato, signature avocado spread, arugula, and red pepper remoulade.
$13
Sandwiches
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Ultimate Steak
Juicy shaved ribeye with sauteed mushrooms, onion and pepper jack cheese on a toasted hoagie roll.
$14
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Classic Reuben
Marinated and slow-cooked corned beef sliced and served with Swiss cheese, sauerkraut and 1000 island on rye bread.
$13
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BBQ Pulled Pork
Slow-cooked pulled pork, house BBQ sauce and pineapple coleslaw.
$13
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Perch Sandwich
Great Lakes perch lightly dusted in seasoned flour and fried crispy. Served with lettuce, tomato, house made tartar and lemon.
$14
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Southwest Chicken
Grilled seasoned chicken breast with avocado spread, pepperjack, black bean corn salsa and southwestern ranch.
$13
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Casey's Club
Double-stacked sandwich with sliced turkey and ham, crispy smoked bacon, Swiss, lettuce, tomato, and avocado puree on 9 grain bread.
$13
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Mahi-Mahi Po Boy
Blackened and grilled mahi fillet with pineapple slaw and our Baja sauce on a toasted hoagie roll.
$14
*From the Deli
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Casey's Club
Smoked turkey, ham, crispy bacon, Swiss, lettuce, tomato and avocado puree on 9 grain bread.
$10.99
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Waldorf Salad
Chicken salad with raisins, walnuts and chopped apple on 9 grain bread.
$10.99
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Salami Slammer
Fresh cut salami and ham, fresh mozzarella, with a spicy roasted red pepper pesto on a ciabatta.
$11.99
Sides Include French Fries, Homemade Mashed Potatoes, Pineapple Slaw, Signature Chips, Sweet Potato Tots+1. Truffle Fries+4
Entrees
Sides: French fries, homemade mashed potatoes, sweet potato fries (1) or truffle fries (4)-
BBQ Ribs
Slow cooked baby back ribs, smothered with house BBQ sauce. Served with pineapple coleslaw and your choice of side.
Half Slab $15
Full $22
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Pot Roast
Tender braised beef with red wine gravy. Served with homemade mashed potatoes and vegetable of the day.
$16
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White Wine Chicken
Lightly dusted chicken breast sauteed with white wine, capers, garlic and cherry tomatoes. Served with vegetable of the day and your choice of side.
$16
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Irish Pub Curry
Grilled chicken in a creamy curry sauce. Served with jasmine rice.
$15
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Fish & Chips
Beer-battered fresh Atlantic cod, served with lemon, tartar sauce and fries.
$15
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Great Lakes Perch
Fresh Great Lakes perch lightly dusted in seasoned flour and fried. Served with lemon, tartar sauce, vegetable of the day and choice of side.
$23
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Cilantro Salmon
Grilled Bay of Fundy salmon fillet with a honey, lime, garlic and fresh cilantro sauce. Served with vegetable of the day and your choice of side.
$18
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Pesto Shrimp Linguine
Linguine pasta with shrimp and spinach, tossed in a creamy pesto sauce.
$16
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Casey’s Mac & Cheese
Cavatappi noodles, cheddar, Monterey jack, and smoked gouda sauce, topped with parmesan herb breadcrumb crust.
$12
Add BBQ Pulled Pork $4
Add Shrimp $5
Add Salmon $6
Add Applewood smoked bacon $3
Add BBQ Pulled Pork $4
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Italian Sausage Pasta
Slow-cooked rich marinara with Italian sausage, red peppers, onions, and mushrooms. Served over spaghetti.
$15
Ask your server about our vegetarian spaghetti option.