Casey's Menu
Appetizers
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Artichoke Spin Dip
Spinach and artichokes, blended with cheddar and Monterey Jack cheeses. Served with homemade tortilla chips.
$13
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Maryland Crab Cakes
Lump crab with bell peppers, chives, and mixed spices. Pan fried and served with house remoulade.
$14
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Beer Cheese Fondue
Wisconsin aged cheddar cheese, infused with our house beer and served with warm mini pretzels.
$11
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Calamari
LIghtly dusted and flash fried, with spicy cherry peppers and a Romesco dipping sauce.
$15
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Firecracker Shrimp
Lightly dusted and fried, tossed in a sweet and spicy sauce and sprinkled with shredded coconut.
$14
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Smoked Whitefish Dip
Great Lakes whitefish, blended with cream cheese and herbs. Served with crackers.
$11
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Cheese Curds
Beer battered Wisconsin cheddar cheese curds, served with marinara sauce and ranch.
$13
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Chips and Dip
Casey's signature chips with beer and onion dipping sauce.
$6
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Jalapeño Popper Dip
Jalapeños, bacon and scallions baked with a cream cheese and chaddar jack mix. Served with homemade tortilla chips.
$12
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Truffle Fries
Crispy fries tossed with fresh herbs and parmesan and drizzled with white truffle oil.
$8
Taqueria
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Pork Tacos
Slow cooked pulled pork and chicharrones cooked in chile verde sauce, with pickled onion, cotija cheese, corn and black bean salsa
$15
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Mahi Mahi Tacos
Blackened mahi mahi, pineapple, red pepper and cilantro salsa, drizzled with a lime-avocado sauce.
$16
Salads
Add Chicken:$5, Shrimp: $6-
Southwestern Cobb
Chopped bacon, corn and black bean salsa, pico do gallo, egg, scallions, blue cheese crumbles, and tortilla strips on mixed greens, with southwestern ranch dressing.
$13
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Beet & Goat Cheese
Arugula and mixed greens, with diced beets, goat cheese crumbles, candied walnuts and a blueberry vinigrette.
$13
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House Salad
Mixed greens with cucumber, red onion, shredded carrot, cherry tomatoes, homemade croutons and our house dressing.
$11
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Caesar Salad
Romaine, shaved parmesan, homemade croutons and a house made tarragon Caesar dressing.
$11
Soups
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Clam Chowder
$7
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Soup of the Day
Please ask your server
Bowls
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Poke Bowl
Ahi tuna tossed in a sesame miso dressing, with edamame, cucumber, shaved carrot, daikon and sliced avocado, served over jasmine rice and drizzled with a sriracha aioli
$18
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Power Bowl
Steamed brown rice and quinoa, corn and black bean salsa, pico de gallo, scallions, mozzarella, and provolone, with a lime cilantro vinaigrette
$12
Chicken $5
Shrimp $6
Sides include French Fries, Homemade Mashed Potatoes, Pineapple Slaw, Signature Chips, Sweet Potato Tots+1, Truffle Fries+4, Gluten Free Bun +2
Burgers
Our burgers are two 4oz Michigan sourced prime beef, served with choice of side. GF or Vegan bun available +$2-
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Casey's Original
8oz Certified prime beef patty. Included upon request: lettuce, tomato, onion, pickle. Add your choice of American (+1), Cheddar(+1), Swiss(+1), Blue Cheese(+1) or Pepper Jack(+1) cheese.
$13
Bacon $1
Sauteed Onions $1
Sauteed mushrooms $1
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Harbor Burger
8oz Certified prime patty with cabernet glazed onions, smoked bacon, egg over easy, provolone and ground peppercorn aioli.
$14
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Shroomed Burger
8oz Certified prime patty with sauteed mushrooms, gouda cheese, seasoned straw onions, and truffle aioli.
$14
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Baja Burger
8oz Certified prime patty with grilled jalapenos and onions, signature avocado spread, pepper jack cheese, and Baja sauce.
$14
Sandwiches
Served with your choice of side-
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Ultimate Steak
Juicy shaved ribeye with sauteed mushrooms, onion and pepper jack cheese on a toasted hoagie roll.
$14
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BBQ Pulled Pork
Slow-cooked pulled pork, house BBQ sauce and pineapple coleslaw.
$13
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Perch Sandwich
Great Lakes perch lightly dusted in seasoned flour and fried crispy. Served with lettuce, tomato, house made tartar and lemon.
$15
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Southwest Chicken
Grilled seasoned chicken breast with avocado spread, pepperjack, black bean corn salsa and southwestern ranch.
$14
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Pot Roast Sammi
Braised beef slow-cooked in a red wine gravy, with Havarti cheese, fried onions, and a horsey aioli, on an onion roll
$14
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Grilled Cheese and Bacon
Havarti cheese, smoked bacon, and sliced tomato, with blackberry jam, and sourdough toast
$12
Sides Include French Fries, Homemade Mashed Potatoes, Pineapple Slaw, Signature Chips, Sweet Potato Tots+1. Truffle Fries+4
Entrees
Sides: French fries, homemade mashed potatoes, sweet potato fries (1) or truffle fries (4)-
BBQ Ribs
Slow cooked baby back ribs, smothered with house BBQ sauce. Served with pineapple coleslaw and your choice of side.
Full Slab $26
Half Slab $18
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Fish & Chips
Beer-battered fresh Atlantic cod, served with lemon, tartar sauce and fries.
$18
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Great Lakes Perch
Fresh Great Lakes perch lightly dusted in seasoned flour and fried. Served with lemon, tartar sauce, vegetable of the day and choice of side.
$26
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Cacio E Pepe
A classic Roman dish. Linguine cooked with olive oil, parmesan cheese and black pepper.
$14
Chicken $5
Shrimp $6
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Rack of Lamb
Roasted rack of lamb with a Dijon-brandy cream sauce, served with sweet potato puree and seasonal vegetables.
$27
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Irish Pub Curry
Sauteed chicken in a creamy curry sauce with golden raisins. Served with jasmine rice.
$16
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Casey’s Mac & Cheese
Cavatappi noodles, cheddar, Monterey jack, and smoked gouda sauce, topped with parmesan herb breadcrumb crust.
$14
Smoked Bacon $3
BBQ Pulled Pork $4
Chicken $5
Shrimp $6
Desserts
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Cheesecake of the Month
Please ask your server
$8
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Flourless Chocolate Cake
Rich flourless chocolate cake drizzled with caramel sauce and whipped cream
$8
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Bailey's Bread Pudding
Homemade vanilla, cinnamon bread pudding with streusel topping, drizzled with Bailey's Anglaise Sauce & Caramel Syrup and topped with whipped cream.
$8
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Vanilla Ice Cream
Drizzled with Caramel Sauce
$6
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Root Beer Float
$5